About Us
Samantha Savage Breit is a visionary curator and tastemaker at the intersection of food, design, and soulful storytelling. With an unmatched eye for detail and a deep-rooted passion for community, she turns flavors into feelings, brands into experiences, and ideas into beautifully executed realities.
Whether she’s crafting refined menus, consulting on next-level retail strategy, or elevating hospitality spaces with intentionality and care, Samantha brings heart, hustle, and a signature aesthetic that’s modern and magnetic. She’s not following trends, she’s setting them.
Samantha’s work is rooted in her years as a small business owner - where she built a beloved neighborhood grocery store from scratch, cultivated deep relationships, and brought intention and purpose to everything she created - It’s the heart she brings to every client today.
Welcome to The Salt Horse, a specialty grocer specializing in gifting and food, beverage and retail consulting. We believe in nurturing true connections to the foods we eat and the stories behind them. Inspired by nearly a decade of teaching edible school gardening and farm to table cooking, founder Samantha Breit created a space where local farmers, small-batch makers, and mindful consumers come together.
At The Salt Horse, we prioritize sustainable, organic, and seasonal produce, hand-curated from California family farms and small food producers nationwide. Our market is more than a online store —it’s an educational experience where customers discover one-of-a-kind artisan goods, free from big-box conformity.
We’re committed to creating a more sustainable food system, fostering community, and celebrating connection, culture, and family traditions. From farmers market freshness to thoughtfully curated gift baskets, we bring the best of local and specialty foods directly to your table.
Join us in supporting a better food future, one purchase at a time.
