Fishwife Wild-Caught Smoked Atlantic Salmon

Brined in extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar, smoked in small batches over a mix of beech, maple, and birch wood, hand-packed, and canned by fifth-generation family-run cannery on the central coast of Washington.

✨ Sourced directly from Kvarøy Arctic, the first finfish farm to carry the Fair Trade USA seal, and BAP, ASC and Global G.A.P. certification

✨ Raised by third-generation family farmers in the icy Arctic circle with deep ocean currents that keep the water fresh

✨ 100% traceable on the blockchain from egg to tin

✨ Fed a sustainable, nutrient-rich diet

✨ Raised without antibiotics or chemicals

Ingredients: Atlantic salmon (Fish), organic extra-virgin olive oil, natural sea salt, organic garlic salt, and organic brown sugar.

Net Weight: 3.5 oz/tin

Fishwife is a new female-founded and led food company aiming to make ethically-sourced, premium, and delicious tinned seafood a staple in every cupboard. They source from responsibly managed fisheries and aquaculture farms to bring the vibrance of conservas culture to the North American table.